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Magazines & Journals: Scientific journals


Aquaculture
An international journal devoted to research on the exploration, improvement and management of all cultured aquatic food resources, both floristic and faunistic, from freshwater, brackish and marine environments, related directly or indirectly to human consumption. Elsevier.
Section Editors: B. Austin, B.A. Costa-Pierce, E.M. Donaldson, D.M. Gatlin, G. Hulata, D.C. Little
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Aquacultural Engineering
Official journal of the Aquacultural Engineering Society (AES)
The journal aims to apply the knowledge gained from basic research which potentially can be translated into commercial operations. Elsevier.
Editors-in-Chief: J. Colt, J. van Rijn
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Aquaculture International
Journal of the European Aquaculture Society
An international journal covering all aspects of aquaculture; examines the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs and plants. Springer.
Editor-in-Chief: Gavin M. Burnell
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Aquaculture Nutrition
Aquaculture Nutrition provides a global perspective on the nutrition of all cultivated aquatic animals. Topics range from extensive aquaculture to laboratory studies of nutritional biochemistry and physiology. Wiley.
Edited By: Dr Rune Waagbø
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Aquaculture Research
Research on production of all aquatic organisms, floristic and faunistic, related directly or indirectly to human consumption. Wiley.
Edited By: Ronald W. Hardy, Gustavo Somoza, Lindsay Ross, Shi-Yen Shiau and Marc Verdegem
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Environmental Biology of Fishes
Environmental Biology of Fishes
The ecology, life history, epigenetics, behavior, psysiology, morphology and evolution of marine and freshwater fishes; the relationship between fishes and their external and internal environment. Springer.
Editor-in-Chief: David L.G. Noakes
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Fish and Fisheries
Fish and Fisheries draws contributions in the form of major synoptic papers and syntheses or meta-analyses that lay out new approaches, re-examine existing findings, methods or theory, and discuss papers and commentaries from diverse areas. Wiley.
Edited By: Tony Pitcher, Paul Hart and Gary Carvalho
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Fish and Shellfish Immunology
Studies on the basic mechanisms of both the specific and non-specific defense systems, the cells, tissues, and humoral factors involved, their dependence on environmental and intrinsic factors, response to pathogens, response to vaccination, and applied studies on the development of specific vaccines for use in the aquaculture industry. Elsevier.
Edited by: I. Hirono, C.J. Secombes
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Fish Physiology and Biochemistry
All aspects of the physiology and biochemistry of fishes includes experimental work in biochemistry and structure of organisms, organs, tissues, and cells; nutritional, osmotic, ionic, respiratory and excretory homeostasis, and more. Springer.
Editor-in-Chief: Patrick Kestemont
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Fisheries Science
Official journal of the Japanese Society of Fisheries Science. Coverage includes fisheries, biology, aquaculture, environment, chemistry and biochemistry, and food science and technology. Springer.
Editor-in-Chief: Shigeki Matsunaga
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